The Del Pozzo family has been in the food industry business for over fifty years. It started with my grandfather, Pietro Del Pozzo Sr. who immigrated to America from Avellino, Italy with a passion for food and cooking. He opened his first restaurant in Queens, NY in 1955. Since then his sons and daughters have followed including my father, Pietro Del Pozzo Jr. Now, three generations later, we are still making the same all natural recipes and sharing them with you using that same passion and love for food.
My wife and I possess the same passion for food as well as sharing that passion with friends and family. Our company was inspired by our family history and for the joy food brings to any table! We have taken our homemade all natural recipes using only the freshest and finest ingredients and bringing them to your table. We truly believe our artisan style and all natural products are a delightful taste to any palate!